The Sourdough Series (Part 3): Fast & Universal Liquid Wheat Starter (Li.co.li)
Welcome to the final installment of our sourdough conversion series! 🥖✨ We have built a master rye starter and transformed it into stiff Lievito Madre. Now, let’s explore the most practical, user-friendly culture for everyday artisan baking: Li.co.li (Lievito in coltura liquida), the ultimate liquid wheat starter. If you love crisp baguettes, open-crumb ciabatta, or …

